Cherry Shortcake
Nutritional Information
- Typical Values per 100g
- Energy 2106kj
- 503kcal
- Fat 26.0g
- - of which saturates 9.5g
- Carbohydrate 62.5g
- - of which sugars 23.3g
- Fibre 1.6g
- Protein 4.3g
- Salt 0.64g
Ingredients
WHEAT flour (with calcium, iron, niacin, thiamine), maize flour, margarine, (rapeseed & palm & sunflower oil, water, salt, emulsifier (E475), colours (E100, E160b)), sugar, cherries 12% (cherries, glucose-fructose syrup, black carrot concentrate, acidity regulator E330, preservative SULPHUR DIOXIDE), rice flour.
Allergy Advice
Made in a Bakery that uses Cereals containing Gluten, Eggs, Milk and Soya.
For Allergens see Ingredients in BOLD.
Available in:
- Box of 4 / Traybake
- Plain - Traybake
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