Harvester Bloomer

With added Malted Wheat Flakes
Traditional bloomer loaf, made with white flour with added malted wheat flakes.

Nutritional Information

  • Typical Values per 100g
  • Energy 1074kj
  •   257kcal
  • Fat 1.5g
  • - of which saturates 0.5g
  • Carbohydrate 53.0g
  • - of which sugars 1.5g
  • Fibre 3.3g
  • Protein 10.5g
  • Salt 1.02g

Ingredients

WHEAT flour (with calcium, iron, niacin, thiamin), water, malted WHEAT flakes 10%, (malted WHEAT flakes, BARLEY malt flour, WHEAT protein), SOYA flour, yeast, salt, calcium sulphate, dextrose, emulsifier E472e, palm fat, enzyme (WHEAT), rapeseed oil, flour treatment agent E300.

Allergy Advice

Made in a Bakery that uses Cereals containing Gluten, Eggs, Milk and Soya.

For Allergens see Ingredients in BOLD.

Available in:
  • Unsliced - 800g
  • Sliced - 800g
  • Store in a cool dry place
  • Suitable for home freezing
  • Suitable for Vegetarians
  • Suitable for Vegans
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