HARVESTER BAPS

Soft baps, made with white flour with added malted wheat flakes.

Nutritional Information

  • Typical Values per 100g
  • Energy 1224kj
  •   293kcal
  • Fat 4.2g
  • - of which saturates 2.1g
  • Carbohydrate 56.2g
  • - of which sugars 2.6g
  • Fibre 3.2g
  • Protein 10.3g
  • Salt 1.00g

Ingredients

WHEAT flour (with calcium, iron, niacin, thiamin), malted WHEAT flakes 10% (malted WHEAT flakes, BARLEY malt flour, WHEAT protein), water, flour improver (palm fat, salt, dextrose, sugar, emulsifiers (E481, E471), rapeseed oil, stabiliser: calcium sulphate (E516), enzymes (contains WHEAT), flour treatment agents (E300), yeast.

Allergy Advice

Made in a Bakery that uses Cereals containing Gluten, Eggs, Milk and Soya.

May contain SO2

For Allergens see Ingredients in BOLD.

Available in:
  • Packs of 4 / 6 / 12
  • Packs of 6 - Medium
  • Store in a cool dry place
  • Suitable for home freezing
  • Suitable for Vegetarians
  • Suitable for Vegans
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