Nutritional Information

  • Typical Values per 100g
  • Energy 1886kj
  •   451kcal
  • Fat 22.4g
  • - of which saturates 12.7g
  • Carbohydrate 56.1g
  • - of which sugars 45.1g
  • Fibre 1.9g
  • Protein 6.1g
  • Salt 0.41g


Sugar, chocolate flavoured coating (sugar, palm oil, whey MILK powder, cocoa powder 10% , emulsifier (E322, SOYA lecithins), flavouring), EGG, flour (WHEAT flour (with calcium carbonate, iron, niacin, thiamin), maize flour), margarine (palm fat, rapeseed & sunflower oil, water, salt, emulsifier E475, flavouring, colour (E100,E160b)), sugar, EGG, cocoa powder 7% (Cocoa Beans, acidity regulator E501), baking powder (leveraging agents (E450, E500), WHEAT flour (contains thiamine, nicotinamide, iron, calcium carbonate, calcium sulphate)

Allergy Advice

Made in a Bakery that uses Cereals containing Gluten, Eggs, Milk and Soya.

For Allergens see Ingredients in BOLD.

Available in:
  • Traybake
  • Store in a cool dry place
  • Suitable for home freezing
  • Suitable for Vegetarians
  • Keep Refridgerated (Below 5°c)
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