White Sandwich

Soft white loaf perfect for sandwiches.

Nutritional Information

  • Typical Values per 100g
  • Energy 1021kj
  •   244kcal
  • Fat 1.4g
  • - of which saturates 0.4g
  • Carbohydrate 51.0g
  • - of which sugars 0.7g
  • Fibre 2.5g
  • Protein 9.8g
  • Salt 1.14g


WHEAT flour (with calcium, iron, niacin, thiamin),  water, SOYA flour, yeast, salt, calcium sulphate, dextrose, emulsifier E472e, palm fat, enzyme (WHEAT), rapeseed oil, flour treatment agent E300.

Allergy Advice

Made in a Bakery that uses Cereals containing Gluten, Eggs, Milk and Soya.

For Allergens see Ingredients in BOLD.

Available in:
  • Unsliced - 800g. Sliced - 800g
  • Store in a cool dry place
  • Suitable for home freezing
  • Suitable for Vegetarians
  • Suitable for Vegans
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